Gaya APA

Hartati, Y. (2020). Hazard Analysis Critical Control Point (HACCP) Plan in hospital production enteral food (Cet 1). Kediri: chara brahmadalentera.

Gaya MLA

Hartati, Yuli. "Hazard Analysis Critical Control Point (HACCP) Plan in hospital production enteral food". Cet 1 Kediri: chara brahmadalentera, 2020. Text.